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meat-based sauces and ragùs
our raclette cheese is sure to impress
they shine when paired with a variety of wines
and cherry
Plaimont Colombelle Colombard-Sauvignon Côtes de Gascogne IGP Vegetarian meat-based sauces and ragùsPlaimont Colombelle Colombard Sauvignon, Ctes de Gascogne IGPA fresh and aromatic white from southwest France, Plaimont Colombelle combines Colombard and Sauvignon Blanc in a lively, fruit driven style. It bursts with notes of citrus, passionfruit, and green apple, lifted by floral hints and a touch of minerality. The palate is crisp and vibrant, with refreshing acidity and a clean, zesty finish. Ideal as an aperitif or paired with seafood, salads,
US$ 100.00
US$ 237.50
US$ 10.00
