Cutrera Bruschetta di Olive Nere Tonda Iblea, Black Olive Bruschetta Easter and it received a silver

and it received a silver medal at the annual Los Angeles International Extra Virgin Olive Oil Competition

and the combination was carefully crafted to produce the finest quality breads and pizza crusts

and most vegetables too are cooked long and slow

we were thrilled

Cutrera Bruschetta di Olive Nere Tonda Iblea, Black Olive Bruschetta Easter and it received a silverBlack olive bruschetta crafted with Nocellara del Belice olives and Tonda Iblea Grand Cru olives oil. Perfect for bruschetta, crostini, or stirred into a sauce. Frantoi Cutrera makes great olive oil. We highly recommend their Segreti di Sicilia line. Ingredients: Nocellara olives, Tonda Iblea Extra Virgin Olive Oil, vinegar, garlic, oregano, parsley, chilli.