Cambuix special with careful decanting every three

with careful decanting every three months

This wine is made from five different red grape varieties

Sourced from a century-old vineyard with albariza de barajuelas soil in Trebujena

The Chardonnay grapes undergo a special "sandwich method" fermentation

Cambuix special with careful decanting every threeCambuix is a red wine from Santa Margalida in Mallorca, born from an unexpected hailstorm that left the vines looking dishevelled. This local term, Cambuix, perfectly captures the spirit of a wine shaped by natures whims. Crafted from the islands native varietiesCallet, Escursac, and Mantonegrothis bottle embodies the heart of Mallorcan viticulture. Grown on iron rich calcareous clay soils, the grapes follow biodynamic principles, encouraging a true