DARK CHOCOLATE COUVERTURE 64% EXTRA-BITTER GUAYAQUIL - CACAO BARRY - 20kg Organic Dark Rye Flour provides

Organic Dark Rye Flour provides consistent quality and performance in every bake

nutty flavor with a hint of sweetness

Barry Callebaut products are favored by professional chefs and home bakers alike

Small 5000 ct drop — a compact

DARK CHOCOLATE COUVERTURE 64% EXTRA-BITTER GUAYAQUIL - CACAO BARRY - 20kg Organic Dark Rye Flour providesIndulge in the robust and intense flavor of Cacao Barry's Dark Chocolate Couverture 64% Extra Bitter Guayaquil. This premium dark chocolate couverture offers a deep, rich cocoa taste with a refined bitterness, making it perfect for a variety of culinary applications. Ideal for baking, confectionery, and dessert making, this extra bitter couverture melts smoothly and blends seamlessly into your recipes, ensuring a consistent and delightful texture. The