Les Vrilles mediumbody celebrating a way of winemaking

celebrating a way of winemaking that respects both nature and tradition

Made from Parellada grapes grown in the high-altitude vineyards of El Montmell on clay-limestone soils

The grapes ferment naturally with native yeasts after a short maceration on the skins

The wine ages for 7 months in concrete tanks

Les Vrilles mediumbody celebrating a way of winemakingLes Vrilles is a pure Chenin Blanc from Vouvray that shows off a bright, easygoing personality. Aged for a year on its fine lees in fiberglass tanks, it gains a gentle roundness and a fine texture without losing any of its lively character. Expect a flow of orchard fruit aromas and a discreet mineral twistthanks in part to the tuffaceous soils typical of the areathat create a balanced, fresh impression on the palate. Bottled under a crown cap, it