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I Tattoli’s estate-grown extra virgin olive oil comes from olive groves that the Bini Smaghi family has tended since 1428
Gambero Rosso Special Prize 2022 - Oil Mill of the Year
Her favorite comfort food is pappa al pomodoro (Tuscan tomato soup)—the ultimate in cucina povera
Product Dimensions : 5
Rustichella Tonnarelli al Nero di Seppia Bulk6 I Tattoli’s estate-grown extra virginEnjoy the unique flavors of the seas with this very special pasta from Rustichella d'Abruzzo, crafted with fine durum wheat semolina and fresh black squid ink. Recipe Ideas: Serve with saffron cream sauce and seafood such as shrimp or scallops or even salmon. A traditional choice is a sauce with tomatoes, anchovies,and capers making a lusty dish. A perfect choice with Shrimp Scampi. Or simply, garlic, olive oil (extra virgin, of course), shrimp and
