Mtsvane dry This natural wine follows a

This natural wine follows a minimal intervention approach with completely destemmed grapes co-fermenting for just 3 days using indigenous yeasts

Some of the vines

Expect a crisp and vibrant rosé with delicate fruitiness and a fluid

making it an excellent match for savory grilled meats

Mtsvane dry This natural wine follows aDiscover the authentic character of Georgian winemaking with Pheasant's Tears Mtsvane, a distinctive orange wine crafted from the rare endemic Mtsvane grape. Grown on the alluvial sandstone and quartz soils of Tibaani, Kakheti, this wine embodies Georgias ancient tradition, dating back 8,000 years. Using indigenous yeasts, the grapes undergo spontaneous fermentation followed by an extensive maceration periodup to 7 monthsin traditional clay amphorae