PEARLED BARLEY 10 kg Develop long-fermented and sourdough doughs

Develop long-fermented and sourdough doughs that need the strength to hold through extended proofs

while optimizing the freshness of finished products

and other gourmet treats

pastry chefs

PEARLED BARLEY 10 kg Develop long-fermented and sourdough doughsPearled barley is a nutritious whole grain that has been polished to remove the outer bran layer, resulting in a tender and chewy texture. It is an excellent source of dietary fiber, vitamins, and minerals, making it a healthy addition to soups, stews, salads, and grain bowls. The 10 kg packaging is perfect for families, restaurants, and meal prep services looking to incorporate this versatile grain into their dishes.