Gassier “Le Pas du Moine” Gift Card with a pressed cooked paste

with a pressed cooked paste and a natural rind

We launched the process of curing duck magret to make it a delicious cold cut

🍷 2 hours free-flow wine & canapés

Indulge your loved ones with the perfect dining experience at Cagette

Gassier “Le Pas du Moine” Gift Card with a pressed cooked pasteA premium Ctes de Provence ros named after the trail leading to the summit of Sainte Victoire Mountain. Elegant and aromatic, it offers notes of fresh strawberry, peach, and citrus blossom, with a hint of minerality. The palate is crisp and lively, balancing delicate fruit flavours with a refreshing finish. Ideal as an aperitif or paired with seafood, salads, and light Mediterranean dishes. Style: Dry RosRegion: Ctes de Provence Sainte Victoire,