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chi mi ha amato con pazienza e profondità
30 month in three tonneau of 700 Liters (7Hl)
1 x LA GIOIA 2014
Fermentazione: Cocciopesto
Bianco di Riecine 2023 Formato:0.75 Lt chi mi ha amato conGRAPES: Trebbiano FIRST VINTAGE: 2020 APPELLATION: Bianco Toscana IGT VINEYARD: Gaiole in Chianti (SI). Certified Organic by ICEA HARVEST: September. Picked by hand with two selections: in field and sorting vibrating table VINIFICATION: The grapes are harvested and placed in cocciopesto amphora for fermentation and then left to macerate until December. In December, part of the liquid is transferred to a new French oak tonneau and a part left in an
US$ 140.00
US$ 65.00
US$ 70.00
